mac & cheese hot dog with cranberry ketchup
It's two comfort foods in one! This hot dog smothered with mac & cheese is everything childhood dreams are made of.
Servings 4 to 6
Ingredients
cranberry ketchup
- 1 C canned cranberry sauce
- ¼ C white wine vinegar
- 2 tablespoon tomato paste
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- pinch sea salt
extras
- 1 box vegan cheddar style boxed mac & cheese
Instructions
- In a small sauce pan, heat all ingredients for the cranberry ketchup together over medium heat and bring to a low boil. Reduce heat and simmer for 10 to 15 minutes.
- Meanwhile, prepare boxed mac and cheese as per instructions on the package or to your liking.
- Add mac and cheese on top of hot dog and drizzle with cranberry ketchup.
Notes
I picked up a box of the Earth Balance Mac & Cheese in the U.S. You can also look for other vegan friendly boxed mac like Daiya Cheezey Mac cheddar style or Road's End Organics Mac & Chreese.
